SUPERBOWL CHILIFEST RECIPES

Here are some recipes from over the years. If you have any you'd like to add, email it to chilifest@hotmail.com or fax to 800 878 5100

Arbolian Jerk 1/26/92 Kaleidoscope 1/29/93 Bow Thai 1/29/94

Tandoori's Box 1/28/95 Aloha Mona Loa (lava of life) 1/27/96

Patriotic Chili 1/25/97 Fruit of the Loom 1/25/98 Inna Gadda Vida 1/29/00

Arbolian Jerk 1/26/92

3 tbs Arbol chile powder

16oz Spicy V8

1 lb ground beef

1 lb sausage

1 1/2 lb jerk seasoned pork

1 can chicken broth

16 oz peeled tomatoes

2 cans tomato paste

2 cans green chopped chiles

1 spanish onion

1 can black olives

1 bunch spring onions

2 tsp black pepper

2 tsp garlic paste

2 stalks celery

1 1/2 tbs ginger

1 tbs paprika

Kaleidoscope 1/29/93

3 cans peeled tomatos

1 can chicken broth

1 can tomatoes and green chiles

2 cans tomato paste

1 tbs black pepper

1 tbs cilantro

1 tbs mexican oregano

2 tbs molasses

1 1/2 tbs palm sugar

1 tbs cascabel chile pepper ground

1 medium white onion

2 shallots

1 yellow pepper

1 tsp ginger

Bow Thai 1/29/94

1 can chicken broth

12 oz spicy V8

1 can green chiles chopped

1 1/2 lb pork marinated in red curry paste

1 1/4 lb ground beef

1 can mexican stewed tomatos

2 cans peeled tomatos

2 cans tomato paste

12 oz coconut milk

1.75 oz tom ka paste

10 dried chiles

1 orange pepper

1 yellow pepper

2 fresh tomatos

2 mint sprigs

1 tbs sweet basil

1 tsp ginger

2 cilantro sprigs

10 kaffir lime leaves

1 red onion

1 yellow onion

1/2 tbs palm sugar

1 tsp turmeric

1/2 tsp black pepper

Tandoori's Box 1/28/95

4 tsp de Arbol chile powder

1 white onion

5 cloves garlic

1 tbs ginger

2 tsp coriander

1 tsp cumin

1/2 tsp tumeric

3 tsp paprika

4 juice of limes

1 cup plain yogurt

3 lbs chicken

1 can green chiles chopped

2 cans stewed tomatos

18 oz tomato paste

Aloha Mona Loa (lava of life) 1/27/96

1 1/2 lb ground beef

2 lbs jerk seasoned pork

12 oz V8 Picante

1 can chicken broth

12 oz tomato paste

28 oz tomatos (2 cans)

1 can green chiles chopped

5 cloves garlic

1 tbs ginger

1 1/2 tbs white pepper

1/2 tbs mexican oregano

1 1/2 tbs cilantro

1 cup fresh coconut milk

8 mint leaves

1 white onion

1 yellow pepper

2 tbs ancho pepper ground

1/2 small fresh pineapple

2 shots tequila

Patriotic Chili 1/25/97

2 1/2 lbs ground beef

1 1/2 lbs stew beef

1 can chicken broth

16 oz peeled tomatos

1 can green chiles chopped

1 can stewed tomatos

1 can tomato paste

1 cup V8 spicy

1 red onion

1 green pepper

4 sprigs mint

1 1/2 tbs cilantro

1 tbs ginger

3 cloves garlic

1 tsp basil

1 1/2 tbs ancho chile powder

Fruit of the Loom 1/25/98

16 oz spicy V8

1 can chicken broth

1 lb ground beef

1 can tomatos

1 lb spicy sausage

1 white onion

1 tbs mild chile powder

1 tbs ancho chile powder

1 tbs ginger

1/2 tbs cilantro

1/4 cup dried pineapple

1/4 cup dried apricots

several prunes for appearance

1/4 cup walnut pieces

3 tbs coconut ground

1 large hershey bar

3 tbs grapefruit juice

2 tbs mole sauce

Inna Gadda Vida 1/29/00

12 oz V8 Picante

1 1/4 ground beef

1 can pumpkin

1 can green chile chopped

1 can chicken broth

1 tsp lemon peel

2 tbs cumin

1 tbs cinnamon

1 tbs cilantro

1 lb emu ground meat

28 oz whole peeled tomatos

1 tbs ginger

1 tbs sasparilla

1 red pepper

1 yellow pepper

1 white onion

6 puya peppers dried

1/2 tsp ancho pepper ground

1 tbs new mexico chile pepper ground